Discover the rich flavours of Giovanna Pavarotti Gold Balsamic Vinegar of Modena IGP. This premium vinegar features a full-bodied, velvety texture and an intense aroma of wood and cooked must. Crafted in the heart of Emilia-Romagna, Italy, it combines wine vinegar with grape must from seven different varieties, aged for at least 60 days. Its perfectly balanced bittersweet flavour enhances fish, cheese dishes, and even desserts. Made without artificial additives, this 100% natural, vegan-friendly vinegar showcases an authentic dark brown color and syrupy consistency. Experience the essence of Italian gastronomy with every drop of this exquisite balsamic vinegar.
