If you have ever wondered what Hummus is made of? then here's a simple hummus recipe for you:
Ingredients:
1 can chickpeas, drained and rinsed
1/4 cup fresh lemon juice (about 1 large lemon)
1/4 cup tahini (sesame paste)
1 small garlic clove
2 tablespoons extra-virgin olive oil
Salt to taste
2 to 3 tablespoons water
Optional toppings: extra olive oil, paprika, or chopped parsley
How to make hummus:
- In a food processor or blender, combine the chickpeas, lemon juice, tahini, garlic, olive oil and a pinch of salt.
- Process the ingredients until smooth and creamy. You may need to stop and scrape down the sides of the bowl a few times to make sure everything is well blended.
- If the hummus seems too thick, you can add 2 to 3 tablespoons of water, one tablespoon at a time, and continue processing until you reach your desired consistency.
- Taste the hummus and add more salt if needed. You can also adjust the flavours by adding more lemon juice or garlic to suit your preference.
- Once the hummus is ready, transfer it to a serving bowl. You can drizzle some extra olive oil on top and sprinkle with paprika or chopped parsley.
- Serve the hummus with pita bread, fresh vegetables, or your favourite dipping items.
Enjoy your homemade hummus!
Shop for the delicious ingredients here at Online Gourmet Food (links included in recipe and below) and click the button below to print the recipe
This article was published on Friday 12 May, 2023.
