Cloves Ground 40g

Add Ground Cloves to cakes, biscuits and fruit puddings for a delicious spicy flavour.

Other Common Names: Nelkin, Ting-Hiang Botanical Name: (Eugenia caryophyllata)

Cloves are the dried unopened flower buds of a tropical evergreen tree. Can be used to perfume the breath and as an antiseptic. Culinary uses include use in sweet spice blends for cakes and fruit to pickles, preserved meats and curries. Cloves are considered to be a pungent spice.

Packaged in resealable pouch