Using the kalamata olive, Byron Bay Olive Co select another mix of herbs from Provence and add a tiny bit of chilli.
They’re always trying to use the perfect amount of spices so that even those who aren’t that keen on a hot taste, can still enjoy these Chilli Kalamata Olives.
When you try these olives, you won’t really taste the chilli until the very end.
Made with black pepper and jalapeños.
Please refrigerate this product after opening.
We recommend that the product be consumed within 7 days after opening.