Harissa gives your food the exotic flavours of Morocco and Tunisia. Hot Method a lively relish for the table add in discreet amounts to pasta, scrambled eggs, stews, salsas, hearty vegetable soups for red meats, poultry or seafood to be roasted, grilled or barbecued stir into mayonnaise to spoon over steamed vegetables or serve as a dip with crudites Ingredients A blend of canola oil, cummin, coriander, chilli, caraway, mint, garlic, paprika, preserved lemon, spices.
Also included in our Charmaine Solomon Collection bundle
