A smooth creamy vanilla bean nougat with blackberries and candied violets with ribbons of white couverture chocolate.
Ingredients: Sugar 30%, Nuts (Almonds 25%, Hazelnuts 10%), Honey 14%, Glucose Syrup 10% (Corn Derived), Free Range Egg White 5%, White Chocolate 5% (Sugar, Cocoa Butter, Whole Milk Powder, Skim Milk Powder, Soy Lecithin, Vanilla), Freeze Dried Blackberry 1%, Cornflowers, Candied Violets, 100% Natural Flavouring, Rice Paper & Vanilla Bean
*Contains Nuts *Gluten Free
Storage: Nougat stays freshest when stored in cool dry places, away from direct sunlight. Nougat is best kept at 23°C or less.
