Buy Josh and Sue Online Gourmet Food your specialty grocery store -

$51.96

The Ultimate Harissa Lovers Bundle. Four of the absolutely delicious & favourite Harissa products from Josh & Sue.

Rose Harissa
Rose Harissa Pesto
Harissa Paste
Preserved Lemon Harissa

Rose Harissa is so easy to use. You can marinate chicken, fish or steak, even coat a cauliflower or potatoes and bake. Versatile and easy to use as a marinade, in dressings, dips & sauces or as an ingredient in cooking. Stir into sour cream to serve with potato wedges. Add to Cous Cous or any tomato based dish to give it a little lift. Rose Harissa is amazing on roast potatoes, carrots, chicken, fish or pasta. Add to a pizza base or use anytime you would normally use a pesto.

Contains Tomato, Chilli and Rose water. Dollop a spoonful on to your favourite breakfast.

All natural ingredients, no artificial flavours, colours or fillers. Gluten Free and Vegan.

Rose Harissa Pesto is NUT FREE, it is a tomato based pesto blended with capsicum and award winning Rose Harissa as the start ingredient, meaning we it is a vegan, dairy free, nut free pesto, how good is that, an Australian Nut Free Pesto.

Simply stir a couple of teaspoons of Rose Harissa Pesto through a bowl of fresh pasta, it is a quick and easy mid week dinner, why not add some of your favourite vegetables of even a few prawns. Yum!

Crafted in Daylesford, Gluten free, Vegan, Nut free.

The new Red Harissa Paste is the spiciest in the Josh & Sue range, it is 25% hotter than the Rose Harissa, it has a slow burning chilli heat that adds real depth of flavour to any dish.

Marinate Beef, chicken, fish and vegetables. Add to a burger mix, dollop on eggs or avocado toast, mix with yoghurt as a marinade. Use exactly as you would use the Rose Harissa but enjoy a much hotter flavour.

They have added in a second variety of chilli for that slow burn of heat. - 3 chilli rating.

All natural ingredients, no artificial flavours, colours or fillers. Gluten Free, Dairy Free & Vegan friendly

Ingredients - Tomato, Cayenne Chilli, Habanero Chilli, Cumin, Garlic, Sugar, Olive oil, Vinegar, Salt Pepper

Made in Daylesford to Josh&Sue's family recipes.

Josh & Sue Preserved Lemon Harissa is amazing with chicken, marinate chicken prior to roasting, flavour up couscous, coat a piece of fish prior to cooking, add to hummus, add to a dressing and serve with Haloumi, add to prawns or calamari, coat slow roasted carrots, coat chickpeas before roasting them or just added them to any tagine or casserole.

Our Josh & Sue Preserved Lemon Harissa has the tang of preserved lemon with a subtle kick of chilli. It is fast becoming a favourite in our house.

Josh&Sue Preserved Lemon Harissa is the latest ingredient from the Award Winning condiment company Josh&Sue Gourmet Selection, based in Melbourne, it is all natural, gluten free and vegan, why not try a jar of our Moroccan style preserved lemons that we have blended with our Harissa spice blend. It is amazing on Chicken, seafood or vegetables.

All natural ingredients, no artificial flavours, colours or fillers. Gluten Free, Dairy Free & Vegan Friendly

Ingredients: Preserved Lemon, Onion, Sunflower Oil, Chillies, Lemon Juice, Bell Peppers, Sugar, Mustard, Garlic, Coriander, Herbs and Spices

Made in Daylesford to Josh&Sue's family recipes.