Pear, Parmesan & Rocket Salad Recipe

• 2 -3 Pears of your choice (not overripe), cored & thinly sliced
• 300g rocket leaves
• 1/4 cup shaved parmesan 
• 1/4 cup Macadamia Oil
• 2-3 tbspns Toffeed Balsamic & Vanilla Syrup
• 2 tbspns Hemp & Macadamia Dukkah

Method

Gently toss pears, rocket & paremsan togther in a serving bowl

In a separate bowl lightly whick the macadamia oil & balsamic syrup until combined

Drizzle over salad, sprinkle with dukkah and serve