Add a Thai twist with this blend of coriander, chilli, kaffir lime and Australian sea salt. Rub generously into meat, chicken, seafood, sprinkle on poke bowls and sashimi, or add zesty seasoning to vegetable stir-fries or rice dishes.


Packed in Australia from at least 60% Australian Ingredients



Sea Salt Flakes (60%), Chilli (15%), Coriander (10%), Garlic, Ginger, Black Pepper, Kaffir Lime (1%).

Manufacturer Info
Henry Langdon