Australia’s indigenous Rainforest Lime has a unique citrus tartness. Also called ‘the bush lime’ the Microcitrus australis’ intense flavour is the perfect partner to the sweetness of the Nagami and Marumi kumquat duet.
This marmalade is a tasty combination of a traditional recipe and non-traditional fruits!
Currong Comestibles is dedicated to creating unique foods with native Australian ‘bush tucker’
Savour these unique Australian flavours
*The perfect spread for toast, scones and pancakes
*As a unique cocktail ingredient
*As a special ingredient in cakes and sauces
Rainforest Limes, Cane Sugar, Rehydrated Kumquats, Glucose, Pectin (440).