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Australia’s indigenous Rainforest Lime has a unique citrus tartness. Also called ‘the bush lime’ the Microcitrus australis’ intense flavour is the perfect partner to the sweetness of the Nagami and Marumi kumquat duet. 

This marmalade is a tasty combination of a traditional recipe and non-traditional fruits! 

 Currong Comestibles is dedicated to creating unique foods with native Australian ‘bush tucker’


Savour these unique Australian flavours

*The perfect spread for toast, scones and pancakes       
*As a unique cocktail ingredient     
*As a special ingredient in cakes and sauces

Rainforest Limes, Cane Sugar, Rehydrated Kumquats, Glucose, Pectin (440).

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Currong Comestibles